Starbucks Barista

facility, where hard work is celebrated, and opportunities to learn and grow are abundant. About the position: Artistic Environment: Immerse yourself in a creative space where your passion for cake decorating can flourish. Join a team that values dedication and creativity.

Continuous Learning: We're all about hiring for attitude and training for experience. Embrace the opportunity to learn new skills and elevate your expertise in the art of cake decorating. Pathways to Advancement: Unlock your potential for career growth within our company. We are committed to nurturing the development of our team members. Responsibilities: Daily Masterpieces: Take charge of the daily finishing of cake

and pastry products, turning each creation into a delectable masterpiece. Communication Hub: Collaborate with bakers to ensure the production meets the daily demands, showcasing your keen eye for detail and product knowledge.

Baking Expertise: Apply your basic knowledge of baked products and recipe-reading skills to bring recipes to life. Artistry with Icing: Showcase your skills with icing bags and handmade paper cones, adding a personal touch to each creation. Decorating Excellence: Demonstrate proficiency in icing, decorating, and writing on all cakes and pastries, including working with fondants. Wedding Cake Artistry: Exhibit your expertise in wedding cake design and finishing, creating

memorable experiences for our customers. Requirements: Prior Baking and Decorating Experience Preferred: While previous experience in baking and cake decorating is a plus, we are eager to train individuals with a positive attitude and a passion for creating beautiful desserts.

Benefits: Path to Permanency: Exceptional performers will have the opportunity for permanent placement. Continuous Professional Development: We invest in your growth, offering opportunities for ongoing learning and skill enhancement. Work Schedule: Evening Shift: Enjoy a balanced schedule with Fridays and Saturdays off, working from 12 pm to 8:30 pm on Sunday, Monday, Wednesday, and Friday.

Join us in creating edible masterpieces and be part of a team! Apply now and take the first step toward a rewarding career. Creating a Drug-Free and Safe Workplace Environment.

procedures-Inspect for compliance, issue CAR's-Document and evaluate food products-Conduct shelf life studies and maintain product retention program-Conduct safety training programs-QA Analysis of finished product: microbial testing, etc. -Environmental monitoring Experience: -Prior role in food safety (line cook, lead cook, kitchen manager, QA)-Knowledge of: food safety standards, employee safety, sanitary guidelines, current Good Manufacturing Practices.

One week of training provided, prior food safety training recommended

Aloha Hospitality Professionals' Food Runners support the serving staff in ensuring that the guest's meals are brought to the table in a timely manner. Food runners are also responsible for serving appetizers and refilling food stations. With support from our food runner staff, our servers are able to focus their energy and time directly on the guests we are serving.

Requirements Must be 16 years or older. Must be authorized to work in the United States. Well groomed, clean shaven, good hygiene, presentable appearance. Ability to get to various event locations. Experience Required Customer service experience, fast paced environment is a plus! Have the ability to work and communicate well

with others. Works well both independently and in a team. Follows directions. Attentive to both client and customer needs. Professional mannerism and ability to adapt to different situations.

Maintains a positive attitude! Apply now and begin a new adventure with our team today!

SUMMARY Process all payment methods in accordance with Accounting procedures and policies. Follow property control audit standards and cash handling procedures (e. g. blind drops). Obtain assigned bank and ensure accuracy of contracted monies, obtaining change required for expected business level, and keeping bank secure at all times.

Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Transport bank to/from assigned workstation. Set up and organize cashier workstation with designated supplies, forms, and resource materials; and maintain cleanliness of workstation at all times. Complete opening duties including

setting up necessary supplies and tools, including bank, and ensuring everything is in working order. CORE WORK ACTIVITIES Follow all company and safety and security policies and procedures; and report accidents, injuries, and unsafe work conditions to manager.

Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain

positive working relationships with others, and support team to reach common goals.

Ensure adherence to quality expectations and standards. Enter and locate work-related information using computers and/or point of sale systems. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Attention to customer service with a professional and pleasant personality. Available to work a flexible schedule including evenings, weekends, and holidays. Perform other reasonable job duties as requested by Supervisors. Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture

tools and guidelines to decorate cakes with precision and creativity. Transform cakes into visually appealing masterpieces that delight our customers. Attention to Detail: Exhibit a strong attention to detail in every aspect of cake decoration, ensuring the quality and consistency of the finished products.

Cleanliness and Sanitization: Maintain a clean and organized workspace, adhering to strict hygiene standards. Regularly clean and sanitize work surfaces and decorating tools to uphold a safe and sanitary environment. Qualifications: Enthusiasm for Cake Decorating: Prior experience; we're looking for individuals with a genuine passion for creating visually stunning cakes. Creativity:

Bring your creative flair to the team and contribute innovative ideas for cake designs. Embrace the opportunity to develop and enhance your cake decorating skills.

Attention to Detail: Demonstrate meticulous attention to detail in every aspect of cake decoration, ensuring the precision and quality of the final product. Scheduled Shifts: Choose from two available shifts that best fit your schedule: Morning Shift: 5:00 AM to 1:00 PM Day Shift: 8:00 AM to 4:00 PM Benefits: Competitive Pay: Enjoy a starting hourly wage of $16. Training Opportunities: Receive on-the-job training and mentorship to develop your cake decorating skills. Creative Environment: Join a team that values creativity

and encourages the expression of artistic skills in cake decoration.

If you have a passion for transforming cakes into edible works of art and are excited to embark on a rewarding journey in cake decorating, apply now and become an integral part of our bakery team! Join us in creating delightful moments for our customers through the artistry of cake decoration.

Bread Separation: Assist in the separation and arrangement of pre-made bread for baking. Follow simple guidelines to ensure even distribution on baking trays. Team Collaboration: Work closely with experienced bakers and bakery assistants to streamline the bread separation process.

Learn valuable skills and gain hands-on experience in a supportive environment. Workspace Organization: Maintain a clean and organized workspace. Assist in the cleaning and sanitization of work surfaces and equipment under the guidance of more experienced team members. Quality Control: Learn to identify and report any irregularities in the appearance or quality of the pre-made bread. Contribute to maintaining

the high standards of our bakery products. Qualifications: Enthusiasm to Learn: No previous experience required; we're seeking individuals with a positive attitude and a willingness to learn.

Reliability: Demonstrate reliability and punctuality in meeting scheduled shifts. Team Player: Collaborate effectively with team members and follow directions from experienced bakers and supervisors. Scheduled Shifts: Choose from two available shifts that suit your availability: Morning Shift: 5:00 AM to 1:00 PM Day Shift: 8:00 AM to 4:00 PM Benefits: Competitive Pay: Enjoy a starting hourly wage of $15. Training Opportunities: Receive on-the-job training and mentorship to develop your skills in

the bakery industry. Friendly Work Environment: Join a welcoming team that values collaboration and encourages personal and professional growth.

If you're ready to take your first step into the world of baking, apply now and become an essential part of our bakery team! Embrace the opportunity to learn, grow, and contribute to the creation of our mouthwatering baked delights.