allergen testing to support the allergen management program. Implement the facilities environmental testing program according to EMP program Provide correct and accurate quality reports Education: Bachelors Degree in Microbiology with micro lab experience is a must.
Knowledge of Good Laboratory Practices (GLPs), knowledge of the microbiological tests in food. Able to perform specific analysis required for the product and process. Experience in microbiological plating and analysis in the Food Industry.
