Job Location : Delhi / Kolkata / Mumbai / Goa job Description : (for Ground Staff) male & Female Both Can Apply post - 1) Customer Service Executive 2) Guest Relationship Executive 3) Customer Service Associate Etc Age : 18 To 30 Years Qualification : H S Pass Salary : 15k To 25k Skills : Basic Computer Knowledge Good Communication Skill Job Location : Delhi / Kolkata / Mumbai / Goa job Description : (for Cargo) post - 1) Tag Boy 2) Trolley Boy 3) Cargo Supervisor Age : 18 To 32 Years Qualification : 8th Pass & Above Salary : 10k To 15k Skills : Good Communication Skill Job Location : Delhi / Kolkata / Mumbai / Pune /Goa interview Is Going On CONTACT PERSON : ANU (908823xyz X)
experience and RELIABLE transportation. Open Positions: DISHWASHERS: Experience working with a commercial dish machine Experience with a 2-3 compartment sink Take out garbage Assist with cleaning the kitchen and cafe stations at the end of each day GRILL COOKS; Multifaceted and able to take on numerous stations in the kitchen Well versed in breakfast, eggs, omelets, pancakes, etc.
Must be able to take a lot of order and multitask LINE COOKS: Able to to produce and prepare food according to changing menus Assist other team members to ensure all kitchen duties are completed within give time restraints. Maintain proper food handling, sanitation, and safety standards while preparing and serving
food. Very strong cooking and knife skills required PREP COOKS: Assist cooks in preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees.
Stock and refill salad bar, and maintain cleanliness of the salad bar. Stock the hot buffet unit for meal service. Store and properly handle raw or prepared foods and non-food supplies. Maintain assigned work station in a safe and sanitary condition. Follow proper food handling techniques and coordinates the use of time, material and equipment SERVERS and BARTENDERS: Restaurant, Pub, Bar and or/ Banquet experience Experience taking orders from
patrons and making order modifications Able to bus and prep tables Able to carry a tray with up to 10 dinner plates Manage more than one guest or one table of guests at a time (Bartenders) Experience setting up a full bar (Bartenders) Knowledge of wine and spirits POS system experience is a plus We will be conducting interviews all week so please submit your resume and include the position you are applying for in the subject line.
Qualified candidates will be contacted immediately for an interview.
8th pass to 12 pass & ABOVE AGE RELAXATION: 18 to 30 (MALE & FEMALE BOTH CAN APPLY) SALARY: 13K TO 24K (DEPENDING ON JOB ROLE ) POST WILL BE DEPENDING UPON PERFORMANCE IN INTERVIEW CARRY 1 COPY CV 1 COPY COLOUR PASS PORT SIZE PHOTO MORE CONTACT : ANU (908823xyz X)
both housekeeping/ light gardening and lunch prep, or two part time jobs; one housekeeping/gardening 2-3 days per week and one lunch prep 5 days per week. Housekeeping applicant is needed Sunday and Monday plus an additional day. Housekeeping responsibilities include lodge guest room cleaning and turn over as well as lodge and fly shop cleaning.
Gardening is primarily weeding. Skills required for housekeeping include relevant experience in cleaning lodge rooms and/or retail space. Guide lunch prep is an early morning job. Lunch prep includes preparation of salads, condiments and sandwiches as defined by the lodge. Food preparation role requires some relevant experience. Conscientiousness regarding food safety is a must. Safe Serve certification is a plus but not required. Provide relevant job history and a minimum of three references.
