involves the performance of routine manual tasks to maintain the cleanliness, sanitary conditions, and appearance of our company 's building. Two positions available. One graveyard shift 12:00am to 7:00am and one afternoon shift 12:00pm to 7:00pm. Responsibilities Dispose of food/trash/fluid waste Empty and decontaminate trash containers throughout the facility daily Move, rearrange, and wipe down equipment Mix or blend routine cleaning solutions to proper concentrations Clean floors using industrial-size mops, machines, or power washer Sweep sidewalks and tiled surfaces (moping the tile surfaces two to three times daily) Cleaning Restroom Facilities once daily or as needed Twice weekly cleaning
of office spaces Special cleaning and reorganizing projects Report minor building or equipment repair needs to supervisor Farmingdale Meat Market, Inc.
reserves the right to add or change duties at any time Qualifications Ability to work weekend shifts Ability to lift heavy objects Positive attitude Ability to work in various temperatures Skills Active listening Bilingual a plus FARMINGDALE MEAT MARKET, INC. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, interaction, interactionual orientation, gender identity, national origin, disability or veteran status.
be safety and quality orientated and demonstrate adaptability and willingness to work in a team orientated, fast paced work environment. This position requires individuals to perform work in a repetitive and fast-paced environment to complete various processes including weighing, bagging, and packing, unpacking, labeling, and boxing of meat products.
The start time for this position is 3:00 am to 4:00am. Because we operate 7 days/week, workdays may fluctuate based on production and order volume. General Responsibilities: Weigh and package steaks and chops for individual servings Pulls tickets to assemble orders for delivery Unloads product delivery and stocks materials in designated areas
Assists with product inventory when needed Assist with cryo-vac machines Understanding and adhering to all safety rules and regulations Maintaining a safe and clean work environment Exposure to wet and/or humid conditions in a warm or cool environment, as well as slippery surfaces at varied heights Exposure to moving mechanical parts in a fast-paced environment Standing for long periods of time, the use of stairs, and wearing personal protective equipment (PPE) in designated areas of the facility Other duties as assigned Farmingdale Meat Market, Inc.
reserves the right to add or change duties at any time. Job Qualifications A Minimum of a High school diploma or general education diploma
(GED) required; previous food/beverage experience preferred. Ability to lift at least 50 pounds multiple times daily.
Basic math skills. Positive attitude. Ability to understand and follow instructions. Ability to read, retain and follow policies and procedures applicable to the position. Ability to multi-task and work in a fast-paced environment. Self-motivated and driven to increase knowledge of products. Not afraid to work in all areas of our facility. Skills Experience with cutting equipment, grinders, band saw a plus. (Trainable) Understanding product dating and inventory control preferred. Food/Beverage experience a plus Bilingual a plus FARMINGDALE MEAT MARKET, INC.
is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, interaction, interactionual orientation, gender identity, national origin, disability or veteran status. Benefit Conditions: Waiting period may apply Work Remotely No
