The opportunity to learn a lot about the food business, including special events No late nights Variety in your day, every day DUTIES INCLUDE: Kitchen prep work; stocking Setting tables Taking orders table-side Serving meals Bussing tables and cleaning dining room Cleaning kitchen/dining room and miscellaneous duties like stocking QUALIFICATIONS: Prior food service experience Flexibility: willingness to accommodate change Excellent “people skills” Dependability Knowledge of (or ability to quickly learn) sanitation and food handling regulations Franklin Park TPC, 21802 Encino Commons, San Antonio, TX 78259 Please apply directly to this job on our website using the link below or search for other opportunities available on our website.
C areers website: franklin-companies. /
reach their full potential to make a difference. " We believe that leveraging our individual strengths and always pursuing the greater good it's a win for our brand, our people, and our guests. Front of House Team : Our front-of-house team is the face of our team and the first step in creating remarkable experiences for our guests.
We believe that every interaction with a guest is a statement of commitment to our store, team, and community. The front-of-house team includes our drive-thru, front counter, curbside, delivery, and dining room. These hospitality professionals work together to create a friendly and welcoming environment for our guests while ensuring orders are received
quickly and accurately. In any given shift, you may be a cashier, a bagger, an expeditor, a stocker, in drive-thru, a drink maker, a runner, or more! Back of House Team: Our kitchen is fast-paced and high-energy.
The back-of-house team is hyper-focused on producing remarkable food with excellence and accuracy. All hospitality professionals work together to ensure all food safety and cleanliness requirements are met daily. A spirit of teamwork and attention to detail are critical to the kitchen’s success. Together we strive to create a friendly and welcoming environment to ensure our guests that are receiving " crave" able food, surprisingly fast. Must be able to: Work a minimum
of 20 hours a week Have Saturday availability 16 years of age or older Have reliable transportation Execute the Operator's vision of the restaurant Nurture a growth mindset Take real ownership of their area and do not need to be constantly reminded of their responsibilities Punctual with a professional appearance and good attitude Work with a sense of urgency Maintain a clean work environment Consistent and reliable Follow policies and procedures Make good decisions and multitask Ensure quality requirements are met Maintain a servant posture towards serving our guests and team Takes initiative to plan ahead in all areas Be a good steward of taking care of what is not theirs in the restaurant Help keep inventory properly organized
maintenance is scheduled. Ultimately, you will work directly with customers to understand their needs and provide our Service Technicians with the information required to provide excellent service. Responsibilities include but are not limited to: Answer questions about service outcomes, schedule and book appointments, vehicle drop-off and vehicle pick-up Provide customers with information and advice on warranty protections, potential cost savings and the advantages of trading in versus fixing their car Call customers to advise them about service changes or car pick-up times Maintain positive customer relationships to ensure repeat business Requirements: Must have a valid drivers license Strong
communication skills, both written and verbal Strong customer service skills in order to handle customer complaints and questions effectively Critical thinking, organization, time management and problem-solving skills to perform their job successfully Knowledge of digital technology, including the ability to use the internet and the appropriate software Ability to interpret technical terms to the customers Patience in coping with different customers’ personalities Decision-making skills Proficiency with industry-specific software Analytical thinking Why Steele Auto?
Competitive compensation package with flexible health and dental plans Virtual healthcare and mental health/wellness support
programs Employee and Family Assistance Program Industry-leading company matches RRSP program Competitive wages Opportunities for career growth and advancement A safe, inclusive, and dynamic work environment Steele Auto Group is committed to providing the Best Customer Buying Experience and solidifying ourselves as the “Trusted Destination of Choice for Everything Auto” for employees and customers alike.
If you want to work for an organization that values and rewards hard work, innovative thinking, and continuous improvement, please apply today; be sure to include your resume and cover letter. We sincerely thank our applicants interested in this opportunity and wish to advise that only candidates invited for an interview will be contacted.
Steele Auto Group will fill positions by drawing from internal candidates possessing the desired qualifications and to promote from within, where possible. Hiring and promotion of all candidates is based on skills, knowledge and demonstrated abilities. Steele Auto Group is an Equal Opportunity Employer, and we commit to a fair, inclusive opportunity to apply. Diversity fuels our desire to be your trusted destination for everything auto. Our commitment to inclusion drives us forward every day. If selected for an interview, please advise us of any accommodations you may require throughout the recruitment process.
To learn more about our company, culture and opportunities, please visit
standards, and for representing the company to the customer in a professional manner that promotes good long-term relationships. $20-$30/hour! Benefits: Medical, Dental, Vision, 401K, Company Paid Life Insurance Reports To: Install Manager/Install Supervisor Minimum Requirements High school diploma.
Trade school or equivalent. Must complete a minimum of (30) hours of continuing education annually. Must have a minimum Type I and II C. F. C. certification. Must be registered with the State of Texas Licensing and Regulations. Must have a valid driver licenses and pass insurance requirements. Physical Requirements Must be able to work with step ladders and extension ladders. Not afraid of
heights. Must be able to lift at least 50 pounds above the waist. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job.
Duties, responsibilities and activities may change at any time with or without notice.
special events No late nights Variety in your day, every day DUTIES INCLUDE: Kitchen prep work; stocking Setting tables Taking orders table-side Serving meals Bussing tables and cleaning dining room Cleaning kitchen/dining room and miscellaneous duties like stocking QUALIFICATIONS: Prior food service experience Flexibility: willingness to accommodate change Excellent “people skills” Dependability Knowledge of (or ability to quickly learn) sanitation and food handling regulations WORK SCHEDULE: All staff work rotating weekends and holidays Franklin Park is dedicated to providing residential communities where seniors and their families feel right at home immediately upon entering our doors.
We’re inspired by excellence and committed to “dedication in every detail. ” Please apply directly to this job on our website using the link below or search for other opportunities available on our website.
Job link: franklin-companies. /job/252376/full-time-servers-needed C areers website: franklin-companies. /
grinding/ floor grinding Chipping out old floors using demolition hammers Saw cutting concrete and stone Cleaning tools Mixing grout Mixing epoxy Painting floors Individual must be detailed, reliable, and responsible. Must be able to drive and have vehicle to go to jobs. Drug free workplace. Background check and references will be checked. Paid weekly
to our partner facilities, offering everything from pre-scheduled routine transport to emergency Critical Care inter-facility transfers, and emergency calls, stabilization, and treatment. We are dedicated to becoming the best Mobile Health service provider in our area and increasing our capabilities and acuity to better serve the needs of our community and partners.
Why You Should Apply with Us: Comprehensive benefits: Health - Company pays 60% of the employee monthly premiums. Dental Vision 401k - With company matching Paid Time Off Continuing Education offered in-house, as well as Higher-Level Certifications such as CCT. EMT's are eligible for Paramedic School scholarship, paid for by Superior Mobile Health.
tasks as assigned Physically walk and inspect the buildings and grounds on a daily basis to clear debris, correct minor problems and note/report areas of concern Perform make-ready assignments in vacated apartments Properly clean, maintain, and secure company-owned equipment Participate in regular safety inspections, fire drills, emergency evacuation drills, etc.
regularly Rotating evening and weekend on-call duty: must be able to report to the community as needed while on call. Some landscaping maintenance. REQUIRED QUALIFICATIONS: General maintenance experience required Make-ready experience preferred Own/provide your own basic hand tools HVAC experience/training (license is a plus)
Valid driver’s license Excellent time management skills and ability to work independently Ability to communicate effectively with residents, team members, family members, and outside contacts Experience maintaining swimming pools preferred Certification in one or more of the following is preferred: CPO, electrical and/or EPA.
Bilingual English-Spanish a plus. BENEFITS: Paid Time Off Health insurance Vision insurance Dental insurance 401(k) Paid holidays Bereavement leave FMLA when eligible Please apply directly to this job on our website using the link below or search for other opportunities available on our website.
ensuring our guests have an unforgettable dining experience filled with laughter, great food, and cherished memories. The Position Specifics1. Welcome and Delight: Greet guests with a warm smile, making them feel like they've arrived at their favorite family gathering.
Provide exceptional service that exceeds expectations and leaves guests feeling cared for and valued. 2. Fun Ambassador: Infuse the dining experience with a vibrant and fun-loving spirit. Engage with guests and create a lively and enjoyable atmosphere for everyone. 3. Menu Guru: Become an expert on our mouthwatering menu offerings and be ready to guide guests through their dining experience with us. Make personalized recommendations,
highlight specials, and ensure each dish is served with love and precision.4. Team Player: Collaborate closely with our dynamic team, fostering a supportive and cooperative work environment.
Help fellow team members during busy periods, and always lend a helping hand when needed.5. Speed and Efficiency: Demonstrate excellent multitasking skills to provide efficient service without compromising quality. Juggle multiple tables, take orders promptly, maintain a clean restaurant, and deliver meals with a cheerful and swift pace!6. Problem Solver: Approach challenges with a can-do attitude and find creative solutions to ensure guest satisfaction. Address any concerns or complaints promptly
and go above and beyond to turn a negative experience into a positive one.
Qualifications• A genuine passion for hospitality and making people smile. • Excellent communication skills and the ability to connect with people from diverse backgrounds and age groups. • Strong multitasking abilities to handle a busy dining room while keeping a cheerful demeanor. • Flexibility to work evenings, weekends, and holidays, as those are often the times when families come together to dine out. Perks: • Closed on Monday's (location rest day)• Complimentary employee meal and dining discounts• Employee Referral Bonuses• Flexible scheduling• Paid weekly • The opportunity for development and advancement opportunities• Closed major holidays to spend time with family and friends
“regulars”! The opportunity to learn a lot about the food business, including special events No late nights Variety in your day, every day DUTIES INCLUDE: Kitchen prep work; stocking Setting tables Taking orders table-side Serving meals Bussing tables and cleaning dining room Cleaning kitchen/dining room and miscellaneous duties like stocking QUALIFICATIONS: Prior food service experience Flexibility: willingness to accommodate change Excellent “people skills” Dependability Knowledge of (or ability to quickly learn) sanitation and food handling regulations Franklin Park Alamo Heights, 230 W Sunset Rd, San Antonio, TX 78209 Please apply directly to this job on our website using the link below or search for other opportunities available on our website.
C areers website: franklin-companies. /
to produce optimum visualization of anatomic structures in accordance with all applicable laws, regulations and company policies and procedures. The Radiology Technologist also provides technical assistance and supportive patient care to assist the physicians, nurses and other technical and administrative staff in meeting the needs of individual patients throughout the facility.
ESSENTIAL JOB FUNCTIONS: Operate and maintain all imaging department including but not limited to X-Ray, CT and PACS Perform all imaging exams in accordance with established policies, procedures, regulations, laws (ALARA) and ensure the physician on duty is notified of the results Perform basic clinical procedures
under the direction of the physician and/or nurse on duty Maintain all required documentation, logs, charts, QA/QC for CT and DR X-Ray, forms and records in paper and electronic formats in Radiology Collect laboratory samples and perform lab testing in accordance with established policies and procedures, as well as COLA and CLIA regulations.
Vascular access via peripheral intravenous access and venipuncture required OTHER JOB FUNCTIONS: Maintain an adequate supply of all reagents in lab, consumables and CT Contrast to perform quality testing both in Lab and Radiology Perform all routine daily, weekly, monthly, and periodic maintenance and function checks following established protocol
for all imaging equipment Learns and performs 12-Lead EKGs Provides secondary support to Front Office Staff when required BASIC QUALIFICATIONS: High School diploma or GED Graduation from an AMA approved school of Radiology Technology Possess current BLS certification Certified as a Medical Radiologic Technologist (MRT) as required by the state in which practicing – Texas Proficiency with most X-ray/CT equipment, manufacturer’s hardware/software and PACS Ability to read and communicate effectively in English, additional languages desirable 2+ years’ radiologic/imaging experience preferred 1+ year of emergency room experience preferred 2+ year of CT experience preferred Registered Technologist with the American Registry of Radiologic Technologists (ARRT) in radiography and/or computed tomography preferred PHYSICAL REQUIREMENTS: Typical functions of this role include standing, sitting and walking a majority of the time.
There are occasions when kneeling, stooping, bending or reaching may be necessary. The employee must be able to lift and/or move up to 10 lbs on a regular basis. There may be occasions in which the employee must be able to lift or move up to 40 lbs. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
The noise level in the work environment is usually mild to moderate.
guest-centric environment to deliver Genuine Western Hospitality to our guests by: Demonstrating genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience by Guiding guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests’ expectations Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return
you. JOB DESCRIPTION As a Residential HVAC Installer, you will be responsible for the installation of all types of HVAC systems. You will conduct installations to our company’s standards to ensure that our clients' systems are operating effectively and efficiently.
RESPONSIBILITIES 1. Install HVAC systems and components for residential customers. 2. Collaborate with construction or installation teams to install HVAC systems in newly built homes. 3. Comply with all regulations and safety codes. 4. Participate in company-provided training opportunities on the latest industry trends and technologies. QUALIFICATIONS 1. A High School Diploma or equivalent. Vocational or trade school certification
in HVAC strongly preferred. 2. At least 2 years of experience in HVAC installation, maintenance, and repair. 3. Extensive knowledge of HVAC systems and newest HVAC technologies.
4. Universal EPA Certification. 5. Ability to read and understand HVAC equipment schematics and blueprints. 6. Demonstrated troubleshooting skills and the ability to resolve field issues independently. 7. Current valid driver’s license and satisfactory driving record. 8. Excellent verbal and written communication skills. 9. Physically capable of performing industry-standard duties such as lifting heavy items and climbing ladders. WHAT WE OFFER - Competitive Salary (hourly wage + commission) - Comprehensive Benefits
Package - Ongoing Professional Development - Employee Discounts - An inclusive and respectful work environment Only qualified applicants will be contacted TO APPLY Please submit your resume and cover letter detailing your experience, skills, and why you would be a good fit for this position.
guest-centric environment to deliver Genuine Western Hospitality to our guests by: Demonstrating genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience by Guiding guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests’ expectations Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return
